Norway wins Bocuse d'Or

Ørjan JohannessenA Norwegian chef from an inn in Hordaland County won the World Champion title, Bocuse d'Or, in Lyon, France on Wednesday.

Time to serve more cod


catchdeliveryThe winter cod fishing has a long tradition, and for several hundred years, this fishery has attracted anglers from all over the country. Fishing for cod occurs mainly around  Vesterålen, Senja and Lofoten. In Lofoten alone more than 30,000 tons of cod is caught every season.

The forests are full of mushrooms !

 The wet summer in Norway has given excellent conditions for mushrooms, and the forests are already full of them.  Although September is considered the major fungal month, you may already enjoy the most delicious mushrooms.

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